KatjaCooks

Cream Horns (Schillerlocken)

Golden puff pastry cream horns filled with fluffy meringue cream, dusted with powdered sugar

Cream Horns (Schillerlocken) When I visited Hallstatt in Austria, I stumbled across a small bakery tucked away in one of the charming streets. Among all the pastries and cakes, one treat immediately caught my eye: golden cream horns, or Schillerlocken as they are called in German. They were crisp on the outside, dusted with powdered […]